Vegetarian Entrees

A Nostalgic Nut Roast with Pine Nuts

by becomingavegetarian November 16, 2011 Vegetarian Entrees

It is always fun to enter competitions, even more so when they are on topics that you can relate to and that come along with meaningful prizes. My Dish is holding a competition at the moment based around nostalgic food. They ask you to submit the name of your favourite nostalgic dish, and in return [...]

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A Summer Vegetarian Couscous Salad

by becomingavegetarian October 22, 2011 Vegetarian Entrees

I am a huge fan of couscous. It is delicious and a great way of getting some carbohydrates and protein at the same time. Organic varieties are easily found now as well. If you have a wheat allergy you shouldn’t eat this as couscous is made from semolina which contains wheat gluten. Ingredients 55g couscous [...]

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A Green Leaf Salad with Tofu Cakes

by becomingavegetarian October 21, 2011 Vegetarian Entrees

Well yes, it is a Soya recipe and there are some concerns, issues and dilemmas surrounding its consumption. I’ll take that up in a separate post, in the meantime here is a decent savoury tofu cake recipe – for those that want to eat it! For the Tofu Cakes: 150g firm tofu, drained and very [...]

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Couscous with Roasted Vegetables

by becomingavegetarian October 20, 2011 Vegetarian Entrees

I just love roasted vegetables. Especially the Fall and Winter root vegetable crops. There is nothing quite like that beautiful caramelised flavour you get with them when they are slow roasted. They make a perfect accompaniment to plenty of dishes. I also love them by themselves. If you are sensitive to wheat then you should [...]

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